Effect of Pruning in Pomegranate (Punica granatum L.) for Shoot Growth, Flowering and Fruit Yield
K. S. Amarnath *
Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj – 211007, India.
Saket Mishra
Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj – 211007, India.
Ravi Kumar Singh
Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj – 211007, India.
*Author to whom correspondence should be addressed.
Abstract
The present experiment was carried out during December 2018 to May 2019 in Central Research Field, Department of Horticulture, SHUATS, Prayagraj. it is concluded that treatment T2 (20 cm pruning) was best in terms of vegetative growth parameters like plant height, plant spread, number of branches etc. and treatment T4 (40 cm pruning) was best in terms of earliness and fruit yield parameters, in terms of quality treatment T3 (30 cm pruning) was best. In terms of economics treatment T4 (40 cm pruning) recorded maximum benefit and cost benefit ratio.
Keywords: Treatments, vegetative parameters, yield and quality.