Status of Karnal Bunt in Major Wheat Growing Regions of Northern Haryana

S. S. Jakhar

Department of Seed Science and Technology, Chaudhary Charan Singh Haryana Agricultural University (CCS HAU), Hisar-125004, Haryana, India.

Sunil Kumar *

Department of Seed Science and Technology, Chaudhary Charan Singh Haryana Agricultural University (CCS HAU), Hisar-125004, Haryana, India.

Anil Kumar Malik

Department of Extension Education, Chaudhary Charan Singh Haryana Agricultural University (CCS HAU), Hisar-125004, Haryana, India.

*Author to whom correspondence should be addressed.


Abstract

Karnal bunt is a major problem in reducing the quality of wheat seed during seed production programmes in Haryana. A survey was conducted to access the status of Karnal bunt in major wheat growing regions of Haryana during Rabi season of 2018-19. During the survey 11 districts of northern Haryana viz., Hisar, Yamunanagar, Sirsa, Fatehabad, Ambala, Jind, Kurukshetra, Kaithal, Karnal, Panipat and Sonipat were covered. Under the survey a total of 785 samples of wheat grains were collected from 34 grain markets. Samples revealed the range of Karnal bunt was between 0.05 – 4.70 per cent in these districts which was exceeding the permissible limit of Indian Minimum Seed Certification Standards (0.25%) for quality wheat seed production. The infected samples were 395 (50.31%) and rejected samples were 155 (19.74%) having infection more than 0.25 per cent. Maximum average infection was found in Karnal district (0.413%), Hisar (0.278%) and Kurukshetra (0.273%) and the minimum was recorded in Sirsa (0.012%), Ambala (0.077%) and Fatehabad (0.104%). The range of infection was highest in Karnal (0.05 - 4.70%), then Hisar (0.05 - 4.50%) followed by Kurukshetra (0.05 - 3.40%) and lowest was observed in Sirsa  (0.05 - 0.10).

Keywords: Karnal bunt, Neovossia indica, wheat, Triticum aestivum, infection.


How to Cite

Jakhar, S. S., Sunil Kumar, and Anil Kumar Malik. 2019. “Status of Karnal Bunt in Major Wheat Growing Regions of Northern Haryana”. Current Journal of Applied Science and Technology 38 (2):1-7. https://doi.org/10.9734/cjast/2019/v38i230351.

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