Growth and Instability in Area, Production and Productivity of Barley in Haryana vis-à-vis India
Parveen Kumar Nimbrayan *
Department of Agricultural Economics, Chaudhary Charan Singh Haryana Agricultural University, Hisar-125004, India.
Sunita .
Department of Agricultural Economics, Chaudhary Charan Singh Haryana Agricultural University, Hisar-125004, India.
Jitender Kumar Bhatia
DHRM, Chaudhary Charan Singh Haryana Agricultural University, Hisar-125004, India.
Heena .
Department of Agricultural Economics, Chaudhary Charan Singh Haryana Agricultural University, Hisar-125004, India.
*Author to whom correspondence should be addressed.
Abstract
The present study has made an attempt to examine the instability in the area, production and productivity of barley crop in India and Haryana during three phases i.e. pre-green revolution, green revolution and post green revolution period. The study is based on secondary data and used three analytical methods. The results showed that in case of area, the instability is more in the post-green revolution than pre-green revolution period as the focus of the green revolution was mainly on other crops like rice and wheat. In case of production, instability showed a decreasing trend from pre- to post-green revolution period due to the adoption of new technology and good quality seeds during the green revolution. A same decreasing trend was observed in yield instability also. In case of growth pattern, the area in Haryana and India both shows a negative growth trend in the pre-green revolution. In case of production, in Haryana, negative growth trends were observed in the green revolution period but in the post-green revolution, it was positive growth; while in India as a whole growth rate was negative. In case of yield, the growth rate was positive in both Haryana and India.
Keywords: Barley, CAGR, cuddy della valle index, instability index